Responsibilities
♦️Carrying out quality checks (PRPs & OPRPs) as stipulated in the Quality Management System before, during and after operation.
♦️Participating in the planning and execution of preventive and corrective maintenance activities.
♦️Adhering to and following defined operational standards.
♦️Ensuring the safety of self, product, workplace and colleagues while also ensuring the control of the impact of these activities on the environment.
♦️Maintaining Food Safety awareness and its relevance, to ensure strict Compliance in the workplace.
What Will Make You Successful?
♦️SSCE with a minimum of 5 Credits including English and Mathematics.
♦️Computer Literacy (Microsoft Office Applications).
♦️Analytical Skills
♦️Good Communication Skills (oral and written).
♦️Good Organizational and Interpersonal Skills.
To apply for this job please visit jobdetails.nestle.com.